- Crucial role in food security: >50% of fish consumption
- Attractive expected growth for major species
- Lower carbon footprint than other animal proteins
- Demographic and health megatrends
32% increase in aquaculture production by 2030
Market leader in mission critical areas:
- Salmon genetics
- Early-stage specialist nutrition
- Salmon sea lice treatments
We feed 1 in 3 shrimp produced globally
- 3 complementary areas driving farming efficiency, sustainable production and animal health
- High entry barriers
- World-leading team of scientists
- Track record of innovation and robust IP
20+ year genetics programmes
- Consistent delivery following successful restructuring
- At a financial turning point
- New commercial and financial discipline in place
- Financial framework to drive profitability and returns
132% revenue growth post-restructuring
- Purpose driven, high quality organisation
- Sustainability at core of our mission
- On target to deliver on Net Zero commitment
- First green loan and green bond issued in 2022